Three Cheese Tortellini in Cream Sauce with Morels, Parmigiano Reggiano Cheese and White Truffle Oil
20 minutes
WeeknightWeekendGatheringsDairy/CreamExtra Virgin Olive OilMushroomTruffleCheeseClassic Blue BoxFilled
Enjoy this delicious tortellini recipe with mushrooms, cheese and, truffle oil.
Ingredients
4 servings
1Package Barilla® Three Cheese Tortellini
1Bag morel mushrooms dry and reconstituted
1Tablespoon extra virgin olive oil
2Cups heavy cream
To tasteSalt and white pepper
½Cup parmigiano reggiano cheese grated
1Tablespoon butter
1Teaspoon truffle oil
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

