Barilla® Whole Grain Linguine with Ripe Heirloom Tomatoes and Pistachios
1 hours 25 minutes
WeeknightWeekendGatheringsFall RecipesSummer RecipesDairy/CreamExtra Virgin Olive OilGarlicTomatoesLong
Made with Barilla® Whole Grain Linguine pasta
Ingredients
8 servings
1Box Barilla Whole Grain Linguine
1Pound Heirloom Tomato Diced
2Cloves Garlic Chopped
2Tablespoons Romano Cheese Grated
2Tablespoons Parmigiano-Reggiano Cheese Grated
1/4Cup Pistachios
10Leaves Fresh Basil
10Leaves Fresh Italian Parsley
1Teaspoon fresh oregano
1/2Cup extra virgin olive oil
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

