Barilla® Whole Grain Rotini with Cauliflower & Italian Cheese Sauce
55 minutes
WeeknightWeekendGatheringsWinter RecipesFall RecipesDairy/CreamExtra Virgin Olive OilGarlicNo MeatShort
Made with Barilla® Whole Grain Rotini pasta
Ingredients
8 servings
1Box Barilla® Whole Grain Rotini
6Cups cauliflower florets
2tablespoons Extra Virgin Olive Oil
1Clove garlic, chopped
6Cups milk
6Tablespoons flour
6Tablespoons butter
8Ounces Fontina cheese, grated
1Cup Parmigiano-Reggiano cheese, grated
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


