Barilla® Whole Grain Thin Spaghetti with Barilla® Marinara Sauce, Romano Cheese & Parsley
Barilla® Whole Grain Thin Spaghetti with Barilla® Marinara Sauce, Romano Cheese & Parsley
25 minutes total
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Gatherings
- Long
- Premium Red Sauce
- Under 30 Minutes
- Under 5 Ingredients
- Weekend
- Weeknight
- Whole Grain
Made with Barilla® Whole Grain Thin Spaghetti pasta
Marinara Sauce Recipes
Ingredients
Serves 7
| 1 | Box Barilla® Whole Grain Thin Spaghetti |
| 1 | Jar Barilla® Marinara Sauce |
| 1/3 | Cup Romano Cheese, Grated |
| 2 | Tablespoons Fresh Parsley, Chopped |
| 1 | Tablespoon Extra Virgin Olive Oil |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil.
Step 2
Heat Marinara Sauce in a medium sized skillet on medium-low heat.
Step 3
Meanwhile, cook Whole Grain Thin Spaghetti according to package directions.
Step 4
Add cooked pasta to sauce and toss. Finish with parsley, cheese and olive oil.
Whole Grain Thin Spaghetti
Made with one simple ingredient, whole grain durum wheat flour, Barilla® Whole Grain Thin Spaghetti is an excellent source of fiber. This pasta is ideal for anyone seeking to increase their intake of fiber and whole grains without sacrificing taste.
Barilla Whole Grain pasta is made with non-GMO ingredients. For more information, please read our position.
- Shape Spaghettini
- Cook time 6–7 mins
- Pack size 16 oz.
- Range Whole Grain Pasta