Home
Soup Recipes

Beef Bourguignon with Root Vegetables

Added to Favourites
Removed from Favourites

Beef Bourguignon with Root Vegetables

1 hours total

This beef stew recipe is made with carrots, sweet potato & penne pasta.

Beef Bourguignon traditionally references beef braised in red wine, stock, and vegetables such as carrots and onions. This version of the classic recipe features pinot noir, root vegetables and Barilla Penne pasta.

Collections

Collections

Soup Recipes

Barilla Farfalle Pesto Tomato Soup

Ingredients

Serves 8

1 Box Barilla® Penne pasta
4 Tablespoons extra virgin olive oil, divided
½ Pound beef sirloin, diced
1 Carrot, diced
1 Onion, small diced
2 Cloves garlic, chopped
1 Teaspoon fresh thyme leaves, chopped
1 Cup, Pinot Noir wine
½ Cup, chicken broth
1 Tablespoon tomato paste
2 Parsnips, diced
1 Sweet potato, diced
½ Cup, Parmigiano-Reggiano cheese, grated
1 Teaspoon lemon zest
To taste Salt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

In a large skillet heat half the olive oil and sear off the meat until browned on all sides, season with salt and pepper.

Step 3

Remove meat from the skillet and add the remaining olive oil, onion and garlic, sauté for 2-3 minutes.

Step 4

Add diced carrot and sauté for 2 minutes.

Step 5

Add the fresh thyme and red wine, bring to a simmer, and reduce by ½.

Step 6

Add chicken broth and bring to a simmer, fold in tomato paste.

Step 7

Once simmering, add back the browned meat and the diced root vegetables. Simmer over low heat for 30 minutes.

Step 8

Cook pasta according to the package directions, drain and toss with the sauce to combine.

Step 9

Garnish with cheese and lemon zest.

Added to Favourites
Removed from Favourites
Barilla Penne Pasta
Classic Blue Box

Classic Blue Box

Penne Pasta

It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most.

One of the most famous Italian pasta shapes and loved across Italy, Penne, which means "pen" in Italian, gets its name from its shape. The tube-shape with angled ends was inspired by the quill of an old style ink pen.

Barilla® Penne is made with non-GMO ingredients. For more information, please read our position.

  • Shape Short pasta
  • Cook time 11–12 mins
  • Pack size 16 oz.
  • Range Classic Blue Box
View product