Name: Cauliflower Bolognese with Barilla® Fettuccine and Traditional Tomato Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 1 Jar Barilla® Traditional Tomato Sauce; 1 Box Barilla® Fettuccine; 12 Oz. Riced Cauliflower; 2 Extra Virgin Olive Oil; 1 Cup of chopped yellow onions; 4 Oz. of can ned lentils; To taste Dash of crushed red pepper; To taste Salt and black pepper; Chopped fresh basil and grated Parmesan for serving

Cauliflower Bolognese with Barilla^® Fettuccine and Traditional Tomato Sauce

40 minutes

Weeknight Weekend Gatherings Vegetarian Dairy/Cream Extra Virgin Olive Oil No Meat

Made with Barilla^® Traditional Marinara sauce

Bolognese Recipes

Barilla® Heart Pasta with Bolognese and Meatballs Recipe | US_PROD-B5ZDuGS1Oyj9J1QswLB7q

Ingredients

8 servings

1Jar Barilla^® Traditional Tomato Sauce

1Box Barilla^® Fettuccine

12Oz. Riced Cauliflower

2Extra Virgin Olive Oil

1Cup of chopped yellow onions

4Oz. of can ned lentils

To tasteDash of crushed red pepper

To tasteSalt and black pepper

Chopped fresh basil and grated Parmesan for serving

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

In a large heavy-bottomed pot, heat the olive oil over low heat. Add the onions and cook until soft, about 3-5 minutes.

Step 2

Add the riced cauliflower to the pot. Increase the heat to medium and continue to cook, stirring occasionally until the cauliflower begins to take on a light golden color.

Step 3

Pour in the Barilla^® Traditional sauce, lentils, and crushed red pepper. Mix until well combined. Place the lid on top and bring the sauce to a gentle boil. Reduce the heat to low and simmer with the lid on for about 10 minutes or until the riced cauliflower is soft. The sauce should be thick. Season with salt and pepper, to taste.

Step 4

Bring a large pot of salted water to a boil. Cook the Barilla^® fettuccine according to the package instructions.

Step 5

Serve pasta with cauliflower bolognese sauce. Garnish with fresh basil and Parmesan cheese, if desired.

Traditional Marinara Tomato Sauce | US_PROD-6GPdUXikd3w5GpWXaNEj2t

Traditional Tomato

NO SUGAR ADDED*, 100% EXTRA VIRGIN OLIVE OIL Origin of Inspiration: CENTRAL ITALY | The countryside is known for its aromatics - harvesting classic herbs, wine & even truffles Taste: AROMATIC | Basil and savory oregano Texture: RUSTIC | Chunky, diced tomatoes *See nutritional fact panel for more information. Not a low calorie food.

Pack size

24oz

Range

Premium Sauces

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