Zucchini & Chickpea Mediterranean Pasta
1 hours 10 minutes
WeeknightWeekendGatheringsSummer RecipesSpring RecipesDairy/CreamExtra Virgin Olive OilNo MeatClassic Blue BoxShort
Made with Barilla Penne pasta
Ingredients
8 servings
1 boxBarilla® Penne
1 jarBarilla® Roasted Garlic Tomato Sauce
1 16- ouncecan chickpeas, rinsed and drained
1 tablespoonolive oil
¼ teaspoonSalt
2 teaspoonsolive oil
1medium zucchini, halved lengthwise and sliced crosswise
1 tablespoonchopped fresh rosemary (or 1/2 teaspoon dried), crushed>
½ cupcrumbled feta cheese
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

