Creamy Italian Sausage Fettuccine Recipe
Creamy Italian Sausage Fettuccine Recipe
25 minutes total / Calories 516
- Classic Blue Box
- Dairy/Cream
- Expert
- Extra Virgin Olive Oil
- Fall Recipes
- Gatherings
- Long
- Pork/Sausage
- Protein
- Summer Recipes
- Under 30 Minutes
- Weekend
- Weeknight
Cozy up with this Italian sausage and white wine fettuccine pasta recipe. It's creamy and flavorful all year round!
Fettuccine Pasta with Italian Sausage, Leeks & White Wine Sauce
Those seeking Italian sausage pasta recipes need not look farther for a more tasty creamy fettuccine recipe that's ready in a snap. Fans of leek pasta recipes have plenty to celebrate here as well! Combine al dente fettuccine, leeks, Italian sausage, grated Parmigiano-Reggiano cheese, and a white wine pasta sauce to complete this savory, hearty dish. If you're looking for a break from traditional fettuccine alfredo, this white wine pasta recipe with sausage is it!
Holiday Pasta Recipes
Ingredients
Serves 8
8 | Serves people |
1 | Box Barilla® Fettuccine |
2 | Tablespoons extra virgin olive oil |
1 | Pound Italian sausage, crumbled |
2 | Leeks, sliced |
1/2 | Cup white wine |
1 | Cup half and half |
1/3 | Cup Parmigiano-Reggiano cheese, grated |
2 | Tablespoons fresh parsley, chopped |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil.
Step 2
Remove casing from sausage and brown in a large skillet with the olive oil.
Step 3
Add leeks; cook for 3 minutes and deglaze with white wine. Cook until liquid reduces by half.
Step 4
Add the half and half, salt, and black pepper; simmer 5 minutes.
Step 5
Cook fettuccine pasta according to package directions. Drain.
Step 6
Add pasta to skillet and toss with the pasta sauce.
Step 7
Sprinkle cheese on the Italian sausage fettuccine pasta and garnish with parsley before serving.
Step 8
Sprinkle with cheese and garnish with parsley before serving.
Fettuccine
In Italy, the first pasta shapes were made by hand with simple tools. Fettuccine are made from flat sheets of pasta cut into ribbon-shaped strands (known as "fettucce").
Barilla® Fettuccine is made with non-GMO ingredients. For more information, please read our position.
- Shape Gluten Free Fettuccine
- Cook time 12–13 mins
- Pack size 16 oz.
- Range Classic Blue Box