Name: Barilla® Creamy Pesto Pasta Primavera
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1 Lb. Barilla® Farfalle; 1 Jar Barilla® Creamy Genovese Pesto; 4 tablespoons Extra Virgin Olive Oil; 1 Red pepper, diced; 1 Carrot, sliced on bias; ½ Yellow pepper, diced; 1 Broccolini, florets; 1 Clove garlic, chopped; ½ Vidalia onion; ½ Cup Parmigiano Cheese; To taste Salt and pepper

Barilla^® Creamy Pesto Pasta Primavera

30 minutes

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Made with Barilla^® Creamy Genovese Pesto sauce

Ingredients

8 servings

1Lb. Barilla^® Farfalle

1Jar Barilla^® Creamy Genovese Pesto

4tablespoons Extra Virgin Olive Oil

1Red pepper, diced

1Carrot, sliced on bias

½Yellow pepper, diced

1Broccolini, florets

1Clove garlic, chopped

½Vidalia onion

½Cup Parmigiano Cheese

To tasteSalt and pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Slice carrots, dice peppers, onions, and broccolini. Toss with 3 tbsp. of extra virgin olive oil, salt and pepper.

Step 2

Roast for 15 mins at 400° or until slightly brown and thoroughly cooked. Set aside.

Step 3

In a skillet place 1 tbsp. of extra virgin olive oil and saute garlic. Add roasted vegetable and pesto.

Step 4

Meanwhile cook pasta one minute less than cook time. Reserve ½ cup pasta cooking water.

Step 5

Add pasta, and cooking water (a little at a time) to skillet with pesto and vegetables.

Step 6

Add Parmigiano Cheese and serve.

Barilla Creamy Genovese Basil Pesto Sauce | US_PROD-1prYMEFFFH3UbrX8SuYybw

Creamy Genovese Pesto Sauce

Barilla’s Creamy Genovese Pesto Sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheese for a delicious creamy texture that puts a twist on classic pesto sauce. What is Pesto? Pesto is a sauce from Italy that traditionally consists of crushed garlic, nuts, salt, basil leaves and cheese. Barilla’s Creamy Genovese Basil Pesto is made in Italy with high-quality ingredients like Italian basil and Parmigiano-Reggiano cheese. What can you eat Pesto with? Pesto is a versatile sauce that is most commonly paired with pasta. However, Pesto can be used in a variety of different ways in the cooking process.

Pack size

6.5 oz.

Range

Pesto Sauce

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