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Rotini Pasta with Barilla® Vegan Pesto, Tomatoes and Arugula Recipe | US_PROD-5OiWR04sGZ8a6aVqlt2esn

Barilla® Rotini with Vegan Pesto, Tomatoes & Arugula

Barilla® Rotini with Vegan Pesto, Tomatoes & Arugula

30 minutes

Enjoy Barilla® Rotini pasta with Vegan Pesto, Blistered Tomatoes, and Arugula! This delicious dish features al dente rotini pasta tossed in creamy blended Italian basil pesto, paired with sweet, blistered tomatoes and peppery arugula. Perfect for vegans and pasta lovers, it’s a quick and easy dinner recipe or satisfying lunch.

Ingredients

8 servings
1Tablespoon extra-virgin olive oil

11 Pint grape tomatoes

2Cups fresh arugula

To tasteSalt & Black Pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Pesto Sauce

Vegan Pesto Sauce

Barilla Vegan Basil Pesto Pasta Sauce | US_PROD-56SyTqhlTQqLeO6AfM6FMY

Barilla Vegan Pesto is a creamy, yet surprisingly vegan option crafted from 100% Italian basil with no cheese, boasting vibrant flavor and a smooth texture that is perfect for those with dietary preferences or sensitivities. Barilla Vegan Pesto is most commonly paired with pasta. However, Vegan Pesto can be used in a variety of different ways in the cooking process.

Pack size

6.3 oz.

Range

Pesto Sauce

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