Gemelli with Winter Veggies Instant Pot Recipe
Gemelli with Winter Veggies Instant Pot Recipe
21 minutes total
- Classic Blue Box
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Fall Recipes
- Gatherings
- Long
- No Meat
- Under 30 Minutes
- Weekend
- Weeknight
- Winter Recipes
Ready to put a little pasta in your Instant Pot? This veggie-packed pasta recipe is an instant delight!
One Pot Pasta Recipes
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Ingredients
Serves 8
| 1 | Box Barilla® Gemelli |
| 3 | Tablespoons extra virgin olive oil, divided |
| 1 | Cup butternut squash, diced |
| 2 | Cups broccoli florets |
| 1 | Cup carrots, diced |
| 1 | Small cauliflower |
| To taste | Salt and black pepper |
| 4 | Cups water |
| ½ | Cup Parmigiano-Reggiano cheese, grated [optional] |
| 1 | Tablespoon Italian parsley, chopped |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Note: Cook times do not include time for releasing. Set up Instant Pot according to manufacturer's instructions.
Step 2
Set Instant Pot to the sauté setting. Sauté veggies with half the olive oil for 4 minutes. Season with salt and pepper.
Step 3
Turn off Instant Pot.
Step 4
Add pasta and water and stir well. Close lid and valve. Set time to 7 minutes on low pressure setting and cook.
Step 5
Depressurize in full by opening valve then open lid carefully.
Step 6
Stir in cheese, parley and remaining olive oil before serving.
Gemelli
Gemelli is a simple shape of two strands of pasta twisted together. These small pasta twists are also remarkably versatile, as their shape holds the flavor of sauce beautifully while retaining the firm "al dente" texture that you expect from Barilla.
Barilla® Gemelli is made with non-GMO ingredients. For more information, please read our position.
- Shape Pappardelle
- Cook time 12–13 mins
- Pack size 16 oz.
- Range Classic Blue Box