Hearty Pasta e Fagioli with Barilla® Elbows and Traditional Tomato Sauce
Hearty Pasta e Fagioli with Barilla® Elbows and Traditional Tomato Sauce
Testing Sub-Title
1 hours total
- Beef
- Classic Blue Box
- Expert
- Extra Virgin Olive Oil
- Fall Recipes
- Garlic
- Gatherings
- Protein
- Short
- Weekend
- Weeknight
- Winter Recipes
Enjoy this comforting soup recipe with family and friends.
Marinara Sauce Recipes
Ingredients
Serves 16
| 16 | Ingredients for servings |
| 1 | Box Barilla® Elbows |
| 1 | Jar Barilla® Traditional Tomato Sauce |
| 5 | Tablespoons Olive Oil, Divided |
| 1 | Pound Chuck Roast, Diced |
| 1 | Medium-Sized Onion |
| 3 | Garlic Cloves , Chopped |
| 1 | 1.25- Ounce Packet Chili Seasoning |
| 2 | Tablespoons Apple Cider Vinegar |
| 2 | Cups Beef Stock |
| 2 | Cups water |
| 2 | 7- Ounce Cans Green Chilies, Chopped |
| 2 | 16- Ounce Cans Great northern beans, drained |
| To Taste | Salt and black pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
In a medium-sized sauce pan heat 2 tablespoons oil. Season meat with salt and pepper, add to the pan and brown on all sides until cooked through. Remove meat from the pan and set aside.
Step 2
In the same sauce pan add 2 tablespoons oil, onions, garlic and spices; cook gently over medium heat for 3-4 minutes until onions soften.
Step 3
Add cider vinegar and cook for an additional minute.
Step 4
Add Marinara sauce, beef, stock, water and green chilies. Bring mixture to a boil then reduce to a simmer and cook for 45 minutes.
Step 5
Once the meat is tender, add beans and heat through.
Step 6
Cook pasta according to package directions. Drain pasta and toss with remaining oil.
Step 7
Stir in pasta and top with your favorite garnishes.
Elbows
Elbows, Gomiti or Chifferi in Italian, is named for its twisted tubular shape that can vary in size and be either smooth or ridged. Pasta Elbows originated from Northern and Central Italy, where they are traditionally used in soups.
Barilla® Elbow pasta is made with non-GMO ingredients. For more information, please read our position.
- Shape Short
- Cook time 7–8 mins
- Range Classic Blue Box