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Linguine with Creamy Genovese Pesto, Potatoes & Green Beans

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Linguine with Creamy Genovese Pesto, Potatoes & Green Beans

20 minutes total

Made with Barilla® Creamy Genovese Pesto sauce and Classic Linguine pasta

Ingredients

Serves 8

1 Box Barilla® Linguine
1 Jar Barilla® Creamy Genovese Pesto
1 Medium potato, peeled and diced ½ inch size
1 Cup green beans, cut 1 inch
To taste Salt

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil; cook pasta according to package directions.

Step 2

One minute into boiling the pasta add potatoes.

Step 3

Two minutes later, stir in beans.

Step 4

Meanwhile pour pesto into a large bowl, dilute with ½ cup pasta cooking water.

Step 5

Drain pasta and vegetables, stir into pesto and mix well until thoroughly combined.

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Barilla Creamy Genovese Pesto
Pesto Sauce

Pesto Sauce

Creamy Genovese Pesto Sauce

Barilla’s Creamy Genovese Pesto Sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheese for a delicious creamy texture that puts a twist on classic pesto sauce.

  • Pack size 6.5 oz.
  • Range Pesto Sauce
View product