Barilla® Al Bronzo® Orecchiette with Snap Peas, Fennel & Mint
30 minutes
WeeknightWeekendGatheringsSpring RecipesDairy/CreamExtra Virgin Olive OilAl Bronzo® Organic PastaPasta Shells
This Orecchiette with Snap Peas, Fennel & Mint recipe features our Barilla® Al Bronzo® Orecchiette pasta to perfectly complement the flavors of snaps peas, fennel, and mint.
Ingredients
6 servings
5Tablespoons Extra Virgin Olive Oil, Divided
2Cups Snap Peas, Cut in Half
1Fennel Bulb, Julienne
1Tablespoon Mint, Chopped
½Cup Romano Cheese, Grated
To TasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

