Peas and Pesto Pasta Primavera
26 minutes
Made with Barilla Classic Blue Box Penne pasta.
Ingredients
8 servings
1Box Barilla® Penne
3Cups fresh mixed vegetables such as cauliflower, broccoli, carrots and asparagus, cut into bite-size pieces
1/2Cups fresh shelled peas
2,6.3-Ounce Jars Barilla® Rustic Basil Pesto
1/4Cup half-and-half or whole milk*
1/2Cup grated Parmesan cheese
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

