Protein+™ Penne with Creamy Tomato, Bacon & Fresh Basil Sauce
Protein+™ Penne with Creamy Tomato, Bacon & Fresh Basil Sauce
30 minutes total
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Gatherings
- Pork/Sausage
- Protein+®
- Short
- Summer Recipes
- Tomatoes
- Under 30 Minutes
- Weekend
- Weeknight
Made with Barilla® Protein+™ Penne pasta
Ingredients
Serves 7
| 1 | Box Barilla® Protein+™ Penne |
| 2 | Tablespoons extra virgin olive oil |
| 1 | Cup yellow onion, chopped |
| ½ | Cup ground hickory smoked bacon |
| 1 | -28 Ounce can peeled tomatoes |
| ¼ | Cup heavy cream |
| To taste | Salt, black pepper |
| To taste | Parmigiano-Reggiano cheese, grated |
| 10 | Basil leaves |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Sauté the onions along with half of the olive oil and bacon.
Step 2
Add tomatoes, simmer for 10 minutes.
Step 3
Add heavy cream, salt and black pepper and simmer for two more minutes.
Step 4
Cook pasta according to directions, drain and toss with the sauce.
Step 5
Top with cheese and basil before serving.
Protein+® Penne Pasta
The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Penne pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
- Shape Short pasta
- Cook time 8-10 mins
- Pack size 14.5 oz.
- Range Protein+® Pasta