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Protein+® Penne Strawberry & Spinach Balsamic Pasta Salad

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Protein+® Penne Strawberry & Spinach Balsamic Pasta Salad

25 minutes total

Summer is pasta salad season. Fresh strawberries, tangy balsamic dressing, leafy spinach, and creamy feta cheese are all brought together by Barilla’s Protein+ Pasta.
A trick to cooking the pasta for pasta salad is following the package directions. Drain the pasta (do not rinse), and spread out the pasta on a large sheet pan. Toss with a tablespoon of extra virgin olive oil. This will allow the pasta to cool and not overcook.

Ingredients

Serves 7

1 Box Barilla® Protein+® Penne Pasta
2 Tablespoons Olive Oil
2 Tablespoons Balsamic Vinegar
2 Tablespoons Balsamic Glaze
½ Cup Spinach
½ Cup Strawberries, Quartered
2 Leaves Basil, Chopped
¼ Cup Feta Cheese
To Taste Salt and Pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Cook pasta according to package directions. Drain and pour pasta into a dish and allow to cool.

Step 2

In a bowl, combine pasta with olive oil, balsamic vinegar and season with salt and pepper to taste.

Step 3

Add to the pasta, spinach, strawberries, and basil. Garnish with feta cheese and drizzled balsamic glaze. Serve and enjoy!

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Barilla Protein Plus Penne Pasta
Protein+® Pasta

Protein+® Pasta

Protein+® Penne Pasta

The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Penne pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.

  • Shape Short pasta
  • Cook time 8-10 mins
  • Pack size 14.5 oz.
  • Range Protein+® Pasta
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