Name: Protein+® Penne with Artichokes & Marinara Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 7
Ingredients: 1 Box Barilla® Protein+® Penne; 1 Jar Barilla® Marinara Sauce; 2 tablespoons Extra Virgin Olive Oil; 2 Cloves garlic, chopped; 2 Cups (9-ounce package) frozen artichoke hearts; 2 Tablespoons Italian parsley, chopped; ¼ Cup Parmigiano-Reggiano Cheese, Freshly Grated; To taste Salt; To taste Freshly ground pepper

Protein+^® Penne with Artichokes & Marinara Sauce

30 minutes

Weeknight Weekend Gatherings Summer Recipes Spring Recipes Dairy/Cream Extra Virgin Olive Oil Garlic No Meat Short

Made with Barilla^® Protein+^® Penne pasta

Ingredients

7 servings

1Box Barilla^® Protein+^® Penne

1Jar Barilla^® Marinara Sauce

2tablespoons Extra Virgin Olive Oil

2Cloves garlic, chopped

2Cups (9-ounce package) frozen artichoke hearts

2Tablespoons Italian parsley, chopped

¼Cup Parmigiano-Reggiano Cheese, Freshly Grated

To tasteSalt

To tasteFreshly ground pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

HEAT olive oil in a large skillet over high heat.Add garlic and sauté until golden.

Step 2

ADD artichokes; season with salt and pepper.

Step 3

ADD sauce and simmer 5 minutes or until artichokes are cooked through.

Step 4

COOK pasta according to package directions.Drain.

Step 5

ADD pasta to sauce. Combine well. Stir in parsley and cheese and transfer to a serving platter or bowl.

Barilla® Protein+® Penne 2025 Product Packaging | US_PROD-7u4bAkc7KDCGaALPOx1BrF

Protein+^® Penne Pasta

The Pasta Taste You Love, With the Energy You Want Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+^® Penne pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.

Shape

Penne Lisce

Pack size

14.5oz

Range

Protein+^® Pasta

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