Protein+® Penne with Mushrooms, Brussels Sprouts, Parsley, Crispy Sage & Toasted Almond
35 minutes
WeeknightWeekendGatheringsWinter RecipesFall RecipesVegetarianExtra Virgin Olive OilGarlicMushroomShort
Made with Barilla® Protein+® Penne pasta
Ingredients
7 servings
1Box Protein+® Penne
10Tablespoons Extra Virgin Olive Oil, Divided
1Clove garlic, chopped
10Each Brussels sprouts, quartered
2Cups oyster mushrooms, sliced
2Cups shitake mushrooms, quartered
2Tablespoons Italian parsley, chopped thin
3Tablespoons almond flour, toasted
To tasteSea salt
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


