Roasted Corn with Barilla® Rustic Basil Pesto & Cheese
Roasted Corn with Barilla® Rustic Basil Pesto & Cheese
20 minutes total
- Dairy/Cream
- Easy
- Gatherings
- No Meat
- Pesto Sauce
- Summer Recipes
- Under 30 Minutes
- Under 5 Ingredients
- Weekend
- Weeknight
Grilled corn seasoned with authentic Italian pesto & topped with parmesan cheese perfectly highlights the harvest season!
Ingredients
Serves 6
| 1 | Jar Barilla® Rustic Basil Pesto |
| 6 | Ears fresh corn, shucked |
| To taste | Salt |
| ½ | Cup Parmigiano-Reggiano cheese, grated |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Pre-heat grill and bring a large pot of water to a boil.
Step 2
When the water is boiling, season with salt and add corn; cook for 3-4 minutes or until almost fully cooked.
Step 3
Remove corn from the water and dry.
Step 4
Place the corn on the grill and char lightly. Remove from the grill and place on a platter.
Step 5
Top with pesto and cheese.
Rustic Basil Pesto Sauce
Barilla Rustic Basil Pesto sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheeses. It is a flavorful complement to a variety of dishes your whole family will enjoy.
- Pack size 6.5 oz.
- Range Pesto Sauce