Roasted Vegetable Shakshuka
25 minutes
Made with Barilla® Marinara pasta sauce
Ingredients
4 servings
1Jar Barilla® Marinara Sauce
2tablespoons Extra Virgin Olive Oil
5Eggs
1Small eggplant
1red bell pepper
1Yellow red pepper
2Tomatoes on the vine
5Green olives
5Black Olives
1Tablespoon Italian parsley leaves
To tasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


