Roasted Vegetable Wrap with Pesto & Feta Cheese
12 minutes
Made with Barilla® Creamy Genovese Pesto sauce
Ingredients
8 servings
½Jar Barilla® Creamy Genovese Pesto
4Flatbread wraps, cut in half
1Teaspoon extra virgin olive oil
1Zucchini, sliced thin
1carrot, sliced thin
1Cup spinach (optional)
1Cup Feta cheese, sliced thin
To tasteSalt and pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


