Skip to content
Barilla® Sausage and Mushroom with Parmigiano-Reggiano Cheese Pesto Pizza Recipe | US_PROD-3386b09b-19f3-444f-a26b-1b923fd05769

Sausage & Mushroom Pesto Pizza

Sausage & Mushroom Pesto Pizza

30 minutes

Homemade Pizzas can be elevated without being overcomplicated. This easy pizza recipe relies on pre-baked crusts topped with Barilla Rustic Basil Pesto. Brown crispy sausage and sauteed mushrooms are spread evenly across each pizza with tomatoes, creamy goat cheese and fresh basil. Try this simple yet delicious appetizer recipe for your next gathering!

Ingredients

4 servings
½Jar Barilla® Rustic Basil Pesto

2Pre-baked pizza crust

1Pint multi-color cherry tomatoes, halved

½Pound cooked Italian sausage, crumbled

6Ounces cooked cremini mushrooms, sliced

2Tablespoons Extra Virgin Olive Oil

¼Cup Parmigiano-Reggiano cheese, grated

8Ounces goat cheese

¼Cup fresh basil, sliced thin

To tasteSea salt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Pesto Sauce

Rustic Basil Pesto Sauce

Barilla Rustic Basil Pesto Sauce | US_PROD-6jMZeaLhzh6GK49sH0c1En

Barilla Rustic Basil Pesto sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheeses. It is a flavorful complement to a variety of dishes your whole family will enjoy. What is Pesto? Pesto is a sauce from Italy that traditionally consists of crushed garlic, pine nuts, salt, basil leaves and cheese such as Parmigiano-Reggiano. Barilla’s Rustic Basil Pesto is made in Italy with high-quality ingredients like with fragrant Italian basil and freshly grated Italian cheeses. What can you eat Pesto with? Pesto is a versatile sauce that is most commonly paired with pasta. However, Pesto can be used in a variety of different ways in the cooking process.

Pack size

6.5 oz.

Range

Pesto Sauce

View product