Name: Shrimp Fra Diavolo with Penne
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Ingredients: 8 Ingredients for servings; 1 Box Barilla® Penne; 1 Pound Large Shrimp Peeled and Deveined; To taste Salt; 1 Teaspoon black pepper freshly ground; 1 Teaspoon Red Chilli Pepper Flakes; 3 Tablespoons olive oil; 1 Medium Onion Finely Chopped; 28 Ounces Diced Tomatoes Canned Reserve Liquid no salt added; 1 Cup dry white wine; 3 Cloves Garlic Chopped; 1/2 Teaspoon Oregano Dried; 1/4 Cup Fresh Italian Parsley; 1/4 Cup Fresh Basil Chopped

Shrimp Fra Diavolo with Penne

35 minutes

Weeknight Weekend Gatherings Summer Recipes Spring Recipes Protein Extra Virgin Olive Oil Garlic Seafood Shrimp Tomatoes Classic Blue Box Short

Made with Barilla^® Classic Penne pasta

Ingredients

8 servings

8Ingredients for servings

1Box Barilla^® Penne

1Pound Large Shrimp Peeled and Deveined

To tasteSalt

1Teaspoon black pepper freshly ground

1Teaspoon Red Chilli Pepper Flakes

3Tablespoons olive oil

1Medium Onion Finely Chopped

28Ounces Diced Tomatoes Canned Reserve Liquid no salt added

1Cup dry white wine

3Cloves Garlic Chopped

1/2Teaspoon Oregano Dried

1/4Cup Fresh Italian Parsley

1/4Cup Fresh Basil Chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of salted water to a boil over high heat and toss the shrimp in a medium bowl with 1 teaspoon each salt, pepper, and red pepper flakes, heat the oil over a medium-high flame in a large, heavy skillet.

Step 2

Add the shrimp and sauté until just cooked through, about 2 minutes. Transfer the shrimp using a slotted spoon to a large plate and set aside. Add the onion to the same skillet and sauté until translucent, about 5 minutes. Add the tomatoes with their juices, wine, garlic, and oregano, and simmer until the sauce thickens, about 10 minutes.

Step 3

Meanwhile, add the Penne to the boiling salted water and cook, stirring occasionally, until tender but still firm to the bite, about 8 minutes.

Step 4

Drain the pasta add the cooked Penne to the sauce and stir to coat. Add the shrimp and the accumulated juices to the sauce pan and stir to combine; remove the pan from the heat and toss in the parsley and basil. Season with more salt to taste.

Step 5

Spoon the mixture into shallow serving bowls and serve.

Penne Pasta

It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most. One of the most famous Italian pasta shapes and loved across Italy, Penne, which means "pen" in Italian, gets its name from its shape. The tube-shape with angled ends was inspired by the quill of an old style ink pen. Barilla^® Penne is made with non-GMO ingredients. For more information, please read our position.

Shape

Penne Lisce

Pack size

16oz

Range

Classic Blue Box

View product