Name: Spicy Shrimp Rotini Ragout with Barilla® Rotini and Marinara Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Ingredients: 1 Box Barilla® Rotini; 1 Jar Barilla® Marinara Sauce; 4 Extra Virgin Olive Oil; 1 Small leek diced; ¾ Pound Shrimp Chopped; ½ Cup White Wine; To taste Salt and black pepper; 2 Tablespoons parsley chopped

Spicy Shrimp Rotini Ragout with Barilla^® Rotini and Marinara Sauce

15 minutes

Weeknight Weekend Gatherings Summer Recipes Protein Extra Virgin Olive Oil Seafood Shrimp Classic Blue Box Short

Made with Barilla^® Classic Rotini pasta

Spicy Pasta Recipes

Ingredients

8 servings

1Box Barilla^® Rotini

1Jar Barilla^® Marinara Sauce

4Extra Virgin Olive Oil

1Small leek diced

¾Pound Shrimp Chopped

½Cup White Wine

To tasteSalt and black pepper

2Tablespoons parsley chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

BRING a large pot of water to a boil.

Step 2

In a large skillet, SAUTÉ leeks in olive oil for 3-4 minutes or until slightly browned.

Step 3

ADD chopped shrimp and sauté for 2 minutes.

Step 4

DEGLAZE with white wine and reduce completely.

Step 5

ADD sauce and season with salt and pepper.

Step 6

COOK pasta according to package directions.

Step 7

DRAIN and toss with sauce and parsley.

Rotini

Rotini (meaning "twists") are two-inch lengths of thick, screw-like pasta from Northern Italy. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of sauces. Barilla^® Rotini is made with non-GMO ingredients. For more information, please read our position.

Shape

Rotini

Pack size

16oz

Range

Classic Blue Box

View product

Rotini

Shape

Rotini

Pack size

16oz

Range

Classic Blue Box

View product