Barilla® Collezione Three Cheese Tortellini

with Roasted Red Pepper, Zucchini & Spinach

Barilla Collezione Three Cheese Tortellini Pasta

Made with

Barilla Collezione Three Cheese Tortellini

Buy now
Add to favorites Remove from favorites
Share
Print
Prep
Cook
Skill
Beginner
Diet
Vegetarian


261
calories
9g
total fat
35g
total carbohydrate
11g
protein
Powered by

Ingredients 6 Servings

Ingredients for 6 people

  • 1 package Barilla® Collezione Three Cheese Tortellini
  • 2 tbs. Extra Virgin Olive Oil
  • 1/2 cup Onion Diced
  • 2 cups Zucchini Diced
  • 1/8 tsp. Black Pepper Freshly Ground
  • 1 cup Roasted Red Pepper Sliced
  • 9 oz. Fresh Baby Spinach
  • 1 cup Fresh Tomato Diced

Share ingredients

You copied text to clipboard:

Instructions

  • Bring a large pot of water to a boil
  • Cook Three Cheese Tortellini according to package directions

  • Meanwhile, sauté onions in oil in a large skillet over medium heat for 5 minutes

  • Add zucchini and black pepper, cook for 3 minutes
  • Season with salt
  • Add red peppers and baby spinach and sauté for 1 additional minute
  • Drain Three Cheese Tortellini and mix with sauce in skillet
  • Stir in tomatoes and serve
Show more