Mason Jar Mexican Pasta Salad

with Ready Pasta Elbows

Barilla ready pasta elbows package

Made with

Ready Pasta: Pre-Cooked Elbows | Barilla

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Prep
Cook
Skill
Beginner
Diet
Vegetarian


Ingredients

Ingredients for 4 servings

  • 1 pouch Barilla® Ready Pasta Elbows
  • ½ can black beans, drained
  • 2 ripe plum tomatoes, diced
  • 1 avocados, diced
  • 1 lime juiced
  • ½ cup cotija cheese, shredded
  • ½ cup tortilla chips, roughly chopped
  • 2 tablespoons avocado oil (or extra virgin olive oil)

Instructions

  • Sauté veggies in 2 tablespoons olive oil until slightly browned.
  • Tear corner of Ready Pasta pouch to vent, heat in microwave for 60 seconds.
  • Toss pasta, veggies, basil and cheese in a bowl.
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