Easy Avocado Dip with Barilla^® Creamy Pesto

Name: Easy Avocado Dip with Barilla® Creamy Pesto
Prep time: 3 min
Total time: 3 min
Yield: 8
Ingredients: ½ Jar Barilla® Creamy Geovese Pesto; 2 ripe avocados; 1 5- Ounce container plain Greek yogurt; 1 Lime, juiced; To taste Salt and black pepper

3 minutes

Weeknight Weekend Gatherings Summer Recipes Spring Recipes Dairy/Cream No Meat Pesto Sauce

Made with Barilla Creamy Genovese Basil Pesto

Ingredients

8 servings

½Jar Barilla^® Creamy Geovese Pesto

2ripe avocados

15- Ounce container plain Greek yogurt

1Lime, juiced

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Combine all the ingredients in a blender. Blend on medium until combined.

Step 2

Place into a small bowl and serve with cut fresh vegetables.

Barilla Creamy Genovese Basil Pesto Sauce | US_PROD-1prYMEFFFH3UbrX8SuYybw

Creamy Genovese Pesto Sauce

Barilla’s Creamy Genovese Pesto Sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheese for a delicious creamy texture that puts a twist on classic pesto sauce. What is Pesto? Pesto is a sauce from Italy that traditionally consists of crushed garlic, nuts, salt, basil leaves and cheese. Barilla’s Creamy Genovese Basil Pesto is made in Italy with high-quality ingredients like Italian basil and Parmigiano-Reggiano cheese. What can you eat Pesto with? Pesto is a versatile sauce that is most commonly paired with pasta. However, Pesto can be used in a variety of different ways in the cooking process.

Pack size

6.5 oz.

Range

Pesto Sauce

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