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3DF Pesto Genovese NVI

Genovese is the hero of all Pesto Barilla recipes, the one you can always rely on, the magical bond between the Barilla mastery - our unique delicate method - and the best Italian ingredients.

A blend of specially selected Italian basil, finely balanced with Parmigiano Reggiano PDO, for a surprisingly creamy texture and a delicious taste.

A new jar, but the same Pesto Barilla you've always loved. 

Perfect for ...

Perfectly matched with 'al dente' Linguine, Pesto alla Genovese is ideal to give your dish a remarkable taste. To enjoy it at its best, Barilla suggests adding less salt to the cooking water and using a little of this water to dilute the Pesto. Always stir the Pesto through your pasta away from direct heat.



Pack Size(s)

  • 190 (serves 4)


No added preservatives
Gluten free
Crafted using the highest quality ingredients

Suitable For

Gluten Free

Ingredients & Nutrition

What's in Barilla's Pesto Genovese?

  • Basil Ingredient


    Barilla uses 100% Italian basil.

  • Ingredients

    Vegetable oils (olive, sunflower), basil 30%, cashews, Parmigiano Reggiano PDO cheese 5% (milk), maize soluble fibre, whey powder (milk), salt, milk protein, extra virgin olive oil, sugar, basil extract, natural flavourings (milk), acidity regulator: lactic acid, garlic. Contains cashews and milk. May contain other tree nuts. 


    What's the nutritional value?

    A typical 47.5g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.

    Values Units (per 47.5g) Average Quantity Per 100g
    Energy 945 kJ (226 Cal) 1989 kJ (476 Cal)
    Protein 2.2 g 4.7 g
    Fat, Total 21.9 g 46 g
    - saturated 3.4 g 7.1 g
    Carbohydrate 4.7 g 9.8 g
    - sugars 2.6 g 5.5 g
    Dietary Fibre 2.4 g 5 g
    Sodium 618 mg 1300 mg
    Full Ingredients And Nutrition

    Cooking & Measuring


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