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BRUSCHETTA WITH PESTO ALLA GENOVESE & SMOKED SALMON

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BRUSCHETTA WITH PESTO ALLA GENOVESE & SMOKED SALMON

15 minutes total

Looking for new ways with Pesto? Try Barilla's step-by-step recipe for our Bruschetta with Pesto alla Genovese & smoked salmon.

Ingredients

Serves 4

1 jar Barilla Pesto alla Genovese
8 slices baguette
200g smoked salmon
1 mozzarella ball

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Toast the slices of baguette in the oven until golden and crispy.

Step 2

Slice the mozzarella and top each slice of bread with a piece. Then add a layer of Pesto Genovese on top of each.

Step 3

Top with a piece of smoked salmon and enjoy with friends - Buon Appetito!

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