Ingredients
2 servings
60gBarilla Risoni
2 tbsp.Barilla Pesto alla Genovese
150gbroccoli
150fresh spinach
80gchampignon or button mushrooms
2 tbsp.Extra Virgin Olive Oil
1celery stalk
1shallot
1Lchicken stock
To tasteSalt and pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.





