Barilla Cellentani Antipasto Pasta Salad
35 minutes
Inspired by the traditional Italian antipasto, this Cellentani Antipasto Pasta Salad is an easy dinner idea that's perfect for any occasion. Antipasto, the beloved first course of a formal Italian meal, sets the stage for this flavourful dish. Fresh cherry tomatoes, savory olives, roasted red peppers, mozzarella, provolone, and artichoke hearts come together in a delightful mix. Tossed in a simple olive oil and lemon juice dressing, this pasta salad captures the essence of Italy, making it an ideal choice for summer parties, picnics, or a light family dinner. Enjoy a taste of Italy with this refreshing and satisfying meal!
Ingredients
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Cellentani
A delightful corkscrew-shaped pasta, Barilla Cellentani is as fun to look at as it is to eat. With its tubular centre and ridged surface, Cellentani is perfect for a hearty pasta meal, capturing every drop of your favourite sauce and trapping vegetables, meat or fish in every delicious forkful. Barilla Cellentani is also a favourite for cold pasta salads and casseroles.
Cellentani
A delightful corkscrew-shaped pasta, Barilla Cellentani is as fun to look at as it is to eat. With its tubular centre and ridged surface, Cellentani is perfect for a hearty pasta meal, capturing every drop of your favourite sauce and trapping vegetables, meat or fish in every delicious forkful. Barilla Cellentani is also a favourite for cold pasta salads and casseroles.
