Italian Contemporary Film Festivals Recipes

Barilla brings the taste of Italy to the ICFF Film Festival with chef-created recipes you can now recreate at home. Enjoy the same delicious Italian dishes served at the Barilla booth, crafted by chefs Lorenzo Boni and Gabriel Pavan. From perfectly al dente Barilla pasta to fresh, easy-to-make summer recipes — including vibrant pasta salads and more — these dishes are perfect for your next picnic, outdoor gathering, or Italian-inspired meal. Celebrate Italian cuisine and cinema with these authentic ICFF Festival recipes and bring the flavours of the event to your table.