Name: Barilla Gluten Free Macaroni Pasta with Vegetable Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3
Ingredients: 1/2 box Barilla Gluten Free Macaroni pasta; 1 jar tomato and basil Sauce; 2 tbsp Extra virgin olive oil; 1/2 cup onions, chopped; 1 cup celery, chopped; 1 cup carrots, chopped; 1 Garlic clove; 2 cups cabbage, thinly sliced; 1 cup zucchini, chopped; 1 cup green peas; To taste salt; 1/4 tsp Black pepper, freshly ground; 2 quarts chicken stock; 2 cups broccoli florets; 1 15-oz can cannellini beans, drained; 1 tbsp fresh parsley, chopped; 1 tbsp fresh basil, chopped; 3/4 cup Parmigiano Reggiano cheese, grated

Barilla Gluten Free Macaroni Pasta with Vegetable Soup

35 minutes

Winter and Soup Recipes Veggies Carrots Zucchini Broccoli Garlic Basil Parsley Cheese Gluten Free Short

If you want your kids (or yourself, shhh) to eat their veggies, this recipe will do just the trick! In fact, they'll be consuming 8 in a bowl of this mouthwatering pasta soup! The secret? A flavourful base of tomato-basil sauce and chicken stock, with added cannellini beans, broccoli, and perfectly al dente Barilla Gluten Free Macaroni pasta for lasting satisfaction. Prepare to dish out seconds!

Ingredients

3 servings

1/2 boxBarilla Gluten Free Macaroni pasta

1 jartomato and basil Sauce

2 tbspExtra virgin olive oil

1/2 cuponions, chopped

1 cupcelery, chopped

1 cupcarrots, chopped

1Garlic clove

2 cupscabbage, thinly sliced

1 cupzucchini, chopped

1 cupgreen peas

To tastesalt

1/4 tspBlack pepper, freshly ground

2 quartschicken stock

2 cupsbroccoli florets

1 15-oz cancannellini beans, drained

1 tbspfresh parsley, chopped

1 tbspfresh basil, chopped

3/4 cupParmigiano Reggiano cheese, grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Sauté chopped garlic, celery, carrots, and onion with olive oil for 2-5 minutes over medium heat. Add garlic right away.

Step 2

Stir in cabbage, zucchini, and green peas. Season with salt and pepper and cook for 5 minutes.

Step 3

Add sauce and stock; bring to a boil.

Step 4

Add Barilla Gluten Free Macaroni pasta, broccoli, beans and cook for 9 minutes. Allow soup to rest for 10 minutes, then stir in fresh herbs and cheese before serving.

Barilla Gluten Free Elbow Pasta - Packshot - en-ca | US_PROD-55l9x3PXDiak3fc4hOcJEe

Gluten Free Macaroni

Gluten Free Macaroni are a classic shape that offer comfort and versatility in every bite. Perfect for Canadian kitchens, these Macaroni hold sauces and ingredients with ease, creating hearty, delicious dishes. This delicious Gluten Free pasta is made with corn and rice on a dedicated gluten free line. Our products are Non-GMO Project verified and certified Gluten Free. Barilla Gluten Free pasta offers a great taste and texture you can feel good about including in your favourite pasta recipes. Cook it the same way you would cook regular pasta.

Shape

Short en-ca

Cook time

7 minutes

Range

Gluten Free

View product

Gluten Free Macaroni

Shape

Short en-ca

Cook time

7 minutes

Range

Gluten Free

View product

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Barilla Gluten Free Macaroni Pasta with Vegetable Soup