Barilla Spaghetti Pasta with Chickpeas and Thyme Soup
40 minutes
This comforting and delicious pasta soup recipe is perfect for chilly nights and easy lunches at home. It's packed with chickpeas for a creamy mouthfeel, complemented with bites of al dente Barilla Spaghetti pasta for long-lasting satisfaction. With chicken stock, tomatoes, garlic, and thyme added on, this simple recipe delivers the ultimate combination of taste, texture and fragrance!
Ingredients
8 servings
4 tbspExtra virgin olive oil
1onion, diced
3 clovesgarlic, chopped
2 tbspthyme, chopped
3 canschickpeas
3 quartschicken stock
1 canTomatoes, chopped
To tasteSalt and black pepper
2 tspparsley chiffonade
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.




