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It takes only 9 minutes to say your feelings to your beloved ones. A simple sign of love told with the most famous pasta shape in the world.
The most popular shape in Italy; the name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato
sauces, fresh vegetables, or fish.
Perfect for ...
Benefits
Suitable For
Ingredients & Nutrition
What's in Barilla Spaghetti?
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Semolina
Ground from Durum wheat grains.
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Water
We use Purified water in our products.
What's the nutritional value?
A typical 85g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.
Values | Units (per 85g) | GDA % |
---|---|---|
Calories | 280 | N/A |
Fat Cal | 10 | N/A |
Total Fat | 1.5g | 2% |
Sat Fat | 0.4g | 2% |
Trans Fat | 0.0g | 0% |
Cholesterol | 0.0mg | 0% |
Sodium | 3.0mg | 1% |
Total Carb | 56.0g | 19% |
Fiber | 4.0g | 16% |
Sugar | 2.0g | N/A |
Protein | 10.0g | N/A |
Vitamin A | 0% | N/A |
Vitamin C | 0% | N/A |
Calcium | 2% | N/A |
Iron | 10% | N/A |
Cooking & Measuring
Measuring your pasta
Our Chef’s tip
COOKING YOUR PASTA
Bring 4 -5 litres of water to a rolling boil, add salt to taste.
Add contents of package to boiling water. Stir gently.
Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10-11 minutes. For more tender pasta, boil an additional 1 minute.
Remove from heat. Drain well.
Serve immediately with your favorite sauce.
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