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Spaghetti

("SPUH-GET-EE")

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Spaghetti | Barilla Canada
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It takes only 9 minutes to say your feelings to your beloved ones. A simple sign of love told with the most famous pasta shape in the world.

The most popular shape in Italy; the name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato
sauces, fresh vegetables, or fish.

Perfect for ...

As everybody’s favorite, Spaghetti pairs well with just about any kind of sauce. Try Spaghetti with simple tomato sauce, with or without meat or vegetables (medium size chunks work well) or try it with fish or oil-based sauces, or carbonara.

About

Semolina
Cooks in 8 - 9 minutes

Pack Size(s)

  • 410 g

Benefits

Great source of energy
Low Glycemic Index, keeping you fuller, longer
Enriched with iron and B vitamins

Suitable For

Vegetarian
Fish Free
Lactose Free
Peanut Free
Shell Fish Free
Soy Free
Tree Nut Free
More Allergen Information

Ingredients & Nutrition

What's in Barilla Spaghetti?

  • Semolina

    Semolina

    Ground from Durum wheat grains.

  • water ingredient

    Water

    We use Purified water in our products.

  • What's the nutritional value?

    A typical 85g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.


    Values Units (per 85g) GDA %
    Calories 280 N/A
    Fat Cal 10 N/A
    Total Fat 1.5g 2%
    Sat Fat 0.4g 2%
    Trans Fat 0.0g 0%
    Cholesterol 0.0mg 0%
    Sodium 3.0mg 1%
    Total Carb 56.0g 19%
    Fiber 4.0g 16%
    Sugar 2.0g N/A
    Protein 10.0g N/A
    Vitamin A 0% N/A
    Vitamin C 0% N/A
    Calcium 2% N/A
    Iron 10% N/A
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    Full Ingredients And Nutrition

    Cooking & Measuring

    Measuring your pasta

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    Our Chef’s tip

    COOKING YOUR PASTA

    1

    Bring 4 -5 litres of water to a rolling boil, add salt to taste.

    2

    Add contents of package to boiling water. Stir gently.

    3

    Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10-11 minutes. For more tender pasta, boil an additional 1 minute.

    4

    Remove from heat. Drain well.

    5

    Serve immediately with your favorite sauce.

    Full Cooking Instructions

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