Barilla Spaghetti Pasta with Italian Sausage and Zucchini Ribbons
25 minutes
Here's a must-try recipe for those who love the simple yet rich flavours of Italian cuisine. Combining perfectly al dente Barilla Spaghetti pasta, cherry tomatoes, zucchini ribbons and savoury sausage, this recipe comes together in under half an hour. Topped with herbs and Parmigiano Reggiano cheese, this light dish promises to be a heavy hitter at your next gathering!
Ingredients
8 servings
4 tbspExtra virgin olive oil
3/4 lbItalian sausage, crumbled
1 ptyellow cherry tomatoes
3zucchini, sliced into ribbons
1 tbspparsley, chopped
1 tbsporegano, chopped
3/4 cupParmigiano Reggiano cheese, shredded
To tastesalt and pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.




