
Barilla Fettuccine Pasta with Spicy Cilantro Pesto and Shrimp
40 minutes
What’s fancy, delicious and comes with a kick of heat? This Barilla Fettuccine Pasta with Spicy Cilantro Pesto and Shrimp recipe! Made with perfectly al dente Barilla Fettuccine pasta, this recipe combines the freshness of shrimp with the citrusy profile of cilantro for a flavourful dish bound to remind you of a gourmet restaurant. Perfect for a romantic date night or dinner party spread!
Ingredients
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method

Fettuccine
Fettuccine originates from the heart of Italy in the regions of Lazio and Tuscany, and is beloved for its flat, ribbon-like shape. Its broad surface area is ideal for hearty sauces, like Alfredo or Bolognese, creating comforting dishes that are perfect for sharing with loved ones.
Shape
Long
Cook time
12 minutes
Pack size
410 g (5 x servings)
Range
Classic Blue Box
Fettuccine

Fettuccine originates from the heart of Italy in the regions of Lazio and Tuscany, and is beloved for its flat, ribbon-like shape. Its broad surface area is ideal for hearty sauces, like Alfredo or Bolognese, creating comforting dishes that are perfect for sharing with loved ones.
Shape
Long
Cook time
12 minutes
Pack size
410 g (5 x servings)
Range
Classic Blue Box

