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CEU-198ea125-7c70-47c6-bdd1-fe6a6b787ceb

Linguine With Barilla Pesto and Courgettes

Linguine With Barilla Pesto and Courgettes

30 minutes

Try this amazing Linguine With Barilla Pesto and Courgettes recipe!

Ingredients

4 servings
1 boxBarilla® Linguine

1 tablespoonExtra Virgin Olive Oil

1 garlic clove, chopped

1medium onion, thinly sliced

4 cups(1 pound) zucchini, sliced and quartered

½ cupParmigiano-Reggiano cheese, thinly sliced, not grated

Salt and black pepper to taste

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Collezione

Linguine

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ELEVATE YOUR DISHES FROM EVERYDAY TO GOURMET WITH BARILLA COLLEZIONE BRONZE CUT PASTA! Barilla Collezione features artisanal pasta shapes crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces every time. Linguine, a close relative of Fettuccine, is made from long, flat strands of pasta, but is thinner and narrower. Linguine, which means “little tongues” in Italian, originated in the Liguria region of Italy. Throughout this area, the air is fragrant with salty ocean breezes and the aroma of delicious food cooking.

Shape

Linguine

Cook time

10 minutes

Pack size

500g

Range

Collezione

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