Collezione

Egg Pappardelle

Cooks in 7 minutes

Pappardelle, the largest of our egg pasta, originated in Tuscany in the centre-north of Italy, where it is found in many traditional recipes. The name also originates from the Tuscan dialect, the verb "pappare" means eating with childish joy and pleasure.

Made with

Egg


Pack size / servings

250g


Benefits

  • Great source of energy
  • Low Glycemic Index
  • Keeping you fuller for longer

Perfect for

Pappardelle is an elegant ribbon-like shape, measuring approximately 13mm across. This generous pasta is ideal to enhance rustic sauces with a slow-cooked meat of any kind.

Ingredients

Semolina, Water, Eggs

Nutrition facts

Values

Units

Average Nutritional Values

Energy

994 kJ (238 Cal)

1577 kJ (377 Cal)

Protein

9.5 g

15 g

Total Fat

3.3 g

5.2 g

Sat Fat

0.9 g

1.5 g

Carbohydrate

40.8 g

64.8 g

Sugar

2.2 g

3.5 g

Dietary Fibre

2.2 g

3.5 g

Sodium

25 mg

40 mg

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