Egg Tagliatelle
Cooks in 6 minutes
Tagliatelle are slim strips of egg pasta dough, about 5mm wide. The rough and porous surface makes them particularly versatile; perfect with meat ragu`, and with seafood and vegetable sauces.
Made with
Egg
Pack size / servings
250g
Benefits
- Great source of energy
- Low Glycemic Index
- Keeping you fuller for longer
Perfect for
Barilla suggests trying Tagliatelle with prawns and zucchini flowers for an elegant and tasty dish, or if you prefer to follow tradition, enjoy Tagliatelle with a rich Bolognese sauce, which you can also find among the Barilla pasta sauce range.
Get inspired
Check out our popular recipes using this product.
Ingredients
Semolina, Water, Eggs
Nutrition facts
Values | Units | Average Nutritional Values |
|---|---|---|
Energy | 994 kJ (238 Cal) | 1577 kJ (377 Cal) |
Protein | 9.5 g | 15 g |
Total Fat | 3.3 g | 5.2 g |
Sat Fat | 0.9 g | 1.5 g |
Carbohydrate | 40.8 g | 64.8 g |
Sugar | 2.2 g | 3.5 g |
Dietary Fibre | 2.2 g | 3.5 g |
Sodium | 25 mg | 40 mg |
