
Al Bronzo® Mezzi Rigatoni with Pesto & Roasted Vegetables
35 minutes
Featuring baked zucchini, asparagus and cherry tomatoes tossed with extra virgin olive oil, this flavorful recipe is great for an easy lunch or weeknight dinner. The Al Bronzo® Mezzi Rigatoni pasta pairs elegantly with the pesto sauce. Barilla® Al Bronzo® Mezzi Rigatoni pasta is made by extruding dough through a bronze die that is micro engraved. This gives the pasta a rougher texture, allowing pasta sauces to perfectly adhere to our beautifully crafted pasta.
Ingredients
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method

Al Bronzo® Mezzi Rigatoni Organic Pasta
Al Bronzo® by Barilla® Mezzi Rigatoni organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.
Shape
Mezzi Rigatoni
Pack size
16oz
Range
Al Bronzo® Organic Pasta
Al Bronzo® Mezzi Rigatoni Organic Pasta

Al Bronzo® by Barilla® Mezzi Rigatoni organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.
Shape
Mezzi Rigatoni
Pack size
16oz
Range
Al Bronzo® Organic Pasta