Barilla® Al Bronzo® Penne Pasta with Caramelized Onions, Parmigiano Cheese and Fresh Thyme Recipe | US_PROD-19963714-2540-48b7-9534-71293785976f

Al Bronzo^® Penne with Cream of Caramelized Onions, Parmigiano Cheese & Fresh Thyme

Name: Al Bronzo® Penne with Cream of Caramelized Onions, Parmigiano Cheese & Fresh Thyme
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1 Package Barilla® Al Bronzo® Penne Rigate pasta; 1 Large red onion, julienned; 6 Tablespoons apple vinegar; 3 ½ Tablespoons white vinegar; 1 Bay leaf; 8 Tablespoons butter, divided; 2/3 Cup heavy cream; ½ Cup Parmigiano-Reggiano cheese, grated; 1 Sprig fresh thyme; To taste Salt and pepper

40 minutes

Dairy/Cream Al Bronzo Al Bronzo® Organic Pasta Short

This Al Bronzo^® Penne pasta recipe features a versatile and highly customizable ingredient: onion. The red onion in this recipe is caramelized in frothy butter along with aromatics such as bay leaf and thyme. The saltiness of the cheese enhances the sweetness of the onion. This treatment of ingredients and flavors are inspired by the French classic, soupe à l’oignon (onion soup). Barilla^® Al Bronzo^® Penne Rigate pasta is made by extruding dough through a bronze die that is micro engraved. This gives the pasta a rougher texture, allowing pasta sauces to perfectly adhere to our beautifully crafted pasta.

Ingredients

8 servings

1Package Barilla^® Al Bronzo^® Penne Rigate pasta

1Large red onion, julienned

6Tablespoons apple vinegar

3½ Tablespoons white vinegar

1Bay leaf

8Tablespoons butter, divided

2/3Cup heavy cream

½Cup Parmigiano-Reggiano cheese, grated

1Sprig fresh thyme

To tasteSalt and pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Onion sauce: In a saucepan add 2 tablespoons butter, onion and bay leaf; sauté for 5 minutes. Add apple and white vinegar, season with pepper. Reduce almost completely.

Step 2

Add remaining butter, cream, and cheese to the resulting onions. Heat and blend well using an immersion blender (hand blender).

Step 3

Cook pasta according to package directions and drain. Toss pasta briefly in the onion cream and plate without piling up the penne.

Step 4

Finish with a few thyme leaves and, if you like, a few pieces of onion cooked in the vinegar for a few minutes, as shown in the photo.

Barilla® Al Bronzo® Organic Penne Rigate Pasta | US_PROD-1nJBuWXsDRmeeT2S053Tyg

Al Bronzo^® Penne Rigate Organic Pasta

Al Bronzo^® by Barilla^® Penne Rigate organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.

Shape

Penne Rigate

Pack size

16oz

Range

Al Bronzo^® Organic Pasta

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