Name: Al Bronzo® Spaghetti with Zucchini & Asparagus Carbonara
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1 Package Barilla® Al Bronzo® Spaghetti pasta; 3 tablespoons Extra Virgin Olive Oil; ¼ Cup yellow onion, diced; 2 Small zucchini, diced; 1 Bunch asparagus, sliced on a bias; 4 Egg Yolks; 1 Egg; ½ Cup Parmigiano-Reggiano cheese, grated; To taste Salt and black pepper

Al Bronzo^® Spaghetti with Zucchini & Asparagus Carbonara

30 minutes

Weeknight Weekend Gatherings Summer Recipes Spring Recipes Dairy/Cream Extra Virgin Olive Oil No Meat Al Bronzo® Organic Pasta Long

This carbonara recipe substitutes the guanciale or pancetta with sautéed zucchini and asparagus. Barilla^® Al Bronzo^® Spaghetti is made by extruding dough through a bronze die that is micro engraved. This gives the pasta a rougher texture, allowing pasta sauces to perfectly adhere to our beautifully crafted pasta.

Carbonara Recipes

Check out a variety of delicious Carbonara recipes from Barilla

Barilla® Spaghetti alla Carbonara | US_PROD-3c244539-0f88-4f05-ae82-7192288aca90

Ingredients

8 servings

1Package Barilla^® Al Bronzo^® Spaghetti pasta

3tablespoons Extra Virgin Olive Oil

¼Cup yellow onion, diced

2Small zucchini, diced

1Bunch asparagus, sliced on a bias

4Egg Yolks

1Egg

½Cup Parmigiano-Reggiano cheese, grated

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil, cook pasta according to package directions.

Step 2

Meanwhile in a skillet, sauté onion over high heat for 2 minutes, add asparagus and zucchini; cook for an additional 2 minutes, season with salt and pepper and set aside.

Step 3

Mix egg, yolks, and cheese in a bowl. Season with salt and pepper and stir in 1/4 cup pasta cooking water while whisking continuously.

Step 4

Drain pasta and toss in the skillet with vegetables over medium heat. Stir in egg mixture, being careful to cook over very low heat until sauce is perfectly coating the pasta, but eggs are not curdling. Serve immediately.

Barilla® Al Bronzo® Organic Spaghetti Pasta | US_PROD-1waeUWnGswCuN33cnBU2ul

Al Bronzo^® Spaghetti Organic Pasta

Al Bronzo^® by Barilla^® Spaghetti organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.

Shape

Spaghetti

Pack size

16oz

Range

Al Bronzo^® Organic Pasta

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