Barilla® Farfalle with Butternut Squash, Sage & Crispy Prosciutto
45 minutes
WeeknightWeekendGatheringsFall RecipesChickenDairy/CreamExtra Virgin Olive OilPork/SausageClassic Blue BoxShort
Made with Barilla Classic Blue Box Farfalle pasta.
Ingredients
8 servings
1Box Barilla® Farfalle
1/4Cup extra virgin olive oil, divided
1Cup Prosciutto, julienne
1Cup Shallot, Chopped
5Cups butternut squash, diced
1Sprig Fresh Sage
3Cups chicken broth
1/4Cup Parmigiano-Reggiano cheese, grated
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

