Farfalle
Cooks in 11–12 minutes
Farfalle, dating back to the 1500s, originated in the Lombardia and Emilia-Romagna part of Northern Italy. Farfalle, which means “butterfly” in Italian, are rectangular or oval pieces of pasta that are pinched in the middle.
Barilla® Farfalle is made with non-GMO ingredients. For more information, please read our position.
Made with
Semolina
Pack size / servings
16 oz. (8 x servings)
Benefits
- Great source of energy
- Low Glycemic Index, keeping you fuller, longer
- Enriched with Iron and B Vitamins
- Made with Non-GMO Ingredients
Perfect for
Farfalle is great with intense fragrances and flavors. Try it with light sauces with vegetables or fish, dairy-based sauces, simple oil-based sauces, or in pasta salads.
Get inspired
Check out our popular recipes using this product.
Please always refer to the product label for the most accurate nutrition, ingredient, and allergen information.
