Name: Barilla® Gluten Free Fettuccine with Butternut Squash & Cremini Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 1 Box Barilla® Gluten Free Fettuccine; ¼ Cup yellow onion, chopped; 5 Tablespoons Extra Virgin Olive Oil, Divided; 1 Medium butternut squash, diced; 3 Cups veggie broth; 12 Ounces cremini mushrooms, sliced; ½ Cup Parmigiano-Reggiano cheese, grated; 1 Tablespoon Italian parsley, chiffonade; To taste Salt and black pepper

Barilla^® Gluten Free Fettuccine with Butternut Squash & Cremini Mushrooms

45 minutes

Weeknight Weekend Gatherings Fall Recipes Dairy/Cream Extra Virgin Olive Oil Mushroom Gluten Free Pasta Long

Made with Barilla^® Whole Grain Fettuccine pasta

Gluten Free Recipes

Check out a variety of delicious gluten free recipes from Barilla

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Ingredients

6 servings

1Box Barilla^® Gluten Free Fettuccine

¼Cup yellow onion, chopped

5Tablespoons Extra Virgin Olive Oil, Divided

1Medium butternut squash, diced

3Cups veggie broth

12Ounces cremini mushrooms, sliced

½Cup Parmigiano-Reggiano cheese, grated

1Tablespoon Italian parsley, chiffonade

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

Meanwhile in a nonstick skillet sauté onion with 1 tablespoon olive oil for 3 minutes over medium heat.

Step 3

Add butternut squash, sauté for five minutes then add broth, simmer until thoroughly cooked. Season with salt and pepper.

Step 4

Let cool down and process half of the mixture in the blender until smooth. Put all back together.

Step 5

Meanwhile in a separate skillet sauté mushrooms with 2 tablespoons olive oil over high heat until slightly brown, season with salt, pepper, and add to butternut mixture.

Step 6

Cook pasta according to package directions, drain and toss with sauce.

Step 7

Finish with cheese, parsley and remaining olive oil.

Gluten Free Fettuccine

Your whole family will love our delicious Gluten Free Fettuccine! This gluten-free pasta is made with rice and corn, is certified gluten free, and has the great taste and texture you can feel good about including in your favorite healthy pasta recipes. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Gluten Free Fettuccine

Pack size

12oz

Range

Gluten Free Pasta

View product

Gluten Free Fettuccine

Shape

Gluten Free Fettuccine

Pack size

12oz

Range

Gluten Free Pasta

View product