Barilla® Gluten Free Italian Mac & Cheese
Barilla® Gluten Free Italian Mac & Cheese
40 minutes total / Calories 589
- Dairy/Cream
- Expert
- Extra Virgin Olive Oil
- Fall Recipes
- Garlic
- Gatherings
- Gluten Free
- Short
- Weekend
- Weeknight
- Winter Recipes
Made with Barilla® Gluten Free Elbows pasta
Macaroni & Cheese Recipes
Ingredients
Serves 6
| 1 | Box Barilla® Gluten Free Elbows |
| 1 | Clove garlic, peeled and chopped |
| 1 | Tablespoon extra virgin olive oil |
| 1 | Quart 2% milk |
| 4 | Tablespoons corn starch |
| 4 | Tablespoons water |
| 4 | Ounces provolone cheese, diced |
| 4 | Ounces asiago cheese, diced |
| 4 | Ounces fontina cheese, diced |
| 1 | Tablespoon fresh Italian parsley, chopped |
| 3 | Ounces Parmigiano-Reggiano cheese, grated |
| To taste | salt and white pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
PREHEAT oven to 400° F.
Step 2
BRING a large pot of water to a boil, season with salt.
Step 3
SAUTÉ garlic with olive oil in a large skillet over medium heat for 1-2 minutes.
Step 4
ADD milk and bring to a simmer.
Step 5
COMBINE corn starch with water in a small mixing bowl, stir until a smooth paste forms to make slurry.
Step 6
ADD slurry to the simmering milk, cook for an additional minute.
Step 7
ADD all cheeses except Parmigiano-Reggiano, stir to combine.
Step 8
COOK pasta in half the recommended cooking time of the package directions.
Step 9
DRAIN pasta and toss it in a large mixing bowl with cheese sauce and parsley.
Step 10
PLACE pasta mixture in a greased 13x9 casserole dish, top with Parmigiano-Reggiano.
Step 11
COVER with foil and bake for 10 minutes.
Step 12
REMOVE foil and broil for an additional 3-4 minutes.
Step 13
REMOVE from oven and rest for 10 minutes before serving.
Gluten Free Elbows Pasta
Your whole family will love our delicious Gluten-Free Elbows pasta! This gluten-free pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta recipes.
Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.
- Shape Short
- Cook time 7–8 mins
- Pack size 12 oz.
- Range Gluten Free Pasta