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Barilla® Gluten Free Oven-Ready Lasagne with Barilla® Marinara Sauce

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Barilla® Gluten Free Oven-Ready Lasagne with Barilla® Marinara Sauce

1 hours 15 minutes total / Calories 357

Made with Barilla® Gluten Free Oven Ready Lasagne

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Ingredients

Serves 12

1 Box Barilla® Gluten Free Oven-Ready Lasagne
2 Jars Barilla® Marinara Sauce
1 15- Oz. container ricotta cheese
1 8- Oz. bag marella cheese, shredded
1 Cup Parmigiano-Reggiano cheese, grated
To taste Salt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Pre-heat oven to 425° F.

Step 2

In a bowl, season ricotta cheese with salt and pepper; set aside.

Step 3

Spray a 13 x 9 inch baking dish with non-stick cooking spray. Pour 1 cup of sauce on the bottom of the dish; spread evenly. Place four sheets of lasagna side-by-side, slightly overlapped.

Step 4

Top the lasagna sheets with 1 cup of sauce, ¼ of the mozzarella, ¼ of the ricotta, and ¼ of the Parmigiano-Reggiano.

Step 5

Repeat for 3 more layers, ensuring each lasagna sheet is covered with sauce. Use any remaining sauce on the top layer.

Step 6

Cover with foil; bake for 40 minutes. Remove foil and bake an additional 20 minutes. Let rest 15 minutes before serving.

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Barilla Gluten Free Oven Ready Lasagne
Gluten Free Pasta

Gluten Free Pasta

Gluten Free Oven-Ready Lasagne

GLUTEN FREE OVEN-READY LASAGNE

Barilla® Gluten Free Oven-Ready Lasagne will quickly become your family's favorite. Made with a delicious blend of corn and rice, Gluten Free lasagne contains no GMO ingredients and is certified gluten free. Our Gluten Free pasta is safe for individuals with celiac disease or gluten intolerance. No boiling is needed for Barilla® Gluten Free Oven-Ready Lasagne. Simply layer with your favorite pasta sauce and your desired fillings, and bake!

  • Shape Oven-Ready Lasagne
  • Pack size 10 oz.
  • Range Gluten Free Pasta
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