Barilla® Gluten Free Penne, Roasted Butternut Squash with Sage Hazelnut Brown Butter
35 minutes
Made with Barilla® Gluten Free Penne pasta
Ingredients
6 servings
1Box Barilla® Gluten Free Penne
2Extra Virgin Olive Oil
4Cups butternut squash, diced ½ inch pieces
4Tablespoons butter
8Sage leaves, finely chopped
½Cup hazelnuts, toasted, chopped
To tasteSea salt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


